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some of our most popular content learn quickly with one of our stories! looking for more in-depth learnings? take one of our food science courses. what about the science of ice cream? or, the science of cake? or start with the basics of food chemistry! want to learn something new about food science every week? don’t understand what’s going on with your food? bread not rising? broccoli turning brown? oat milk confusing you? recipes failing?

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